Date: Friday, January 13 2017.
Time: 10:00 a.m.- 11:30 a.m.
Location: Fort Bazaar Hotel & Spa, Galle Fort.
Learning to perfect a few fundamental recipes will allow you to enter the endlessly creative world of classic tarts.
Master Pastry Chef Jason Licker will introduce you to the building blocks of a beautiful tart in this informative session. After learning how to master the perfect tart dough, Jason will demonstrate some fillings and how you can create your own incredible tarts at home.
This is a can’t miss class if you have a sweet tooth, and would like to learn how create memorable deserts made for the Asian palette.
- Participant: Chef Jason Licker.
Anantara Hotels, Resorts & Spas is happy to be associated with Jason Licker’s visit to the Festival.